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	<title>Cooking With Cantillon &#187; The Beer</title>
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	<link>http://cookingwithcantillon.com</link>
	<description>The online home of Chef and Wine Consultant Curtis Coughlin</description>
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		<title>A visit to St. Sixtusabdij, West Vleteren, Belgium.</title>
		<link>http://cookingwithcantillon.com/2010/08/14/a-visit-to-st-sixtusabdij-west-vleteren-belgium/</link>
		<comments>http://cookingwithcantillon.com/2010/08/14/a-visit-to-st-sixtusabdij-west-vleteren-belgium/#comments</comments>
		<pubDate>Sat, 14 Aug 2010 07:12:26 +0000</pubDate>
		<dc:creator>Curt</dc:creator>
				<category><![CDATA[The Beer]]></category>
		<category><![CDATA[Zappa - Travel - Music - Stuff]]></category>

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		<description><![CDATA[Mood music to accompany a Westy.May, 2010 found me at the St. Sixtusabdij, West Vleteren, Belgium- home to arguably the greatest beer on Earth.  At least it is rated so by many beer geeks.  That beer is Westy 12.
My beer journey, and the beginnings of my education and love for really great beer began with [...]]]></description>
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		<title>Bang for the Buck Brew? Oh Yea! Gouden Carolous &#8220;Cuvee Van De Keizer&#8221; Blauw 09</title>
		<link>http://cookingwithcantillon.com/2010/03/03/bang-for-the-buck-brew-oh-yea-gouden-carolous-cuvee-van-de-keizer-blauw-09/</link>
		<comments>http://cookingwithcantillon.com/2010/03/03/bang-for-the-buck-brew-oh-yea-gouden-carolous-cuvee-van-de-keizer-blauw-09/#comments</comments>
		<pubDate>Thu, 04 Mar 2010 05:02:06 +0000</pubDate>
		<dc:creator>Curt</dc:creator>
				<category><![CDATA[The Beer]]></category>
		<category><![CDATA[Zappa - Travel - Music - Stuff]]></category>

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		<description><![CDATA[This beer over delivers. That is all. Walk into a good beer shop, and pick the buyers brain.  Ask that person about &#8220;Bang for the Buck Brews.&#8221;  Sooner rather that later the discussion will lay itself  directly at the door of this under valued super star of beer geekdom. This is a dark, expressive beverage [...]]]></description>
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		<title>A Rare Holiday Treat! Brouwerij Fonteinen &#8220;Doesjel.&#8221;</title>
		<link>http://cookingwithcantillon.com/2009/12/24/a-rare-holiday-treat-brouwerij-fonteinen-doesjel/</link>
		<comments>http://cookingwithcantillon.com/2009/12/24/a-rare-holiday-treat-brouwerij-fonteinen-doesjel/#comments</comments>
		<pubDate>Fri, 25 Dec 2009 04:30:18 +0000</pubDate>
		<dc:creator>Curt</dc:creator>
				<category><![CDATA[The Beer]]></category>

		<guid isPermaLink="false">http://cookingwithcantillon.com/?p=1169</guid>
		<description><![CDATA[Fonteinen is surely one of Belgium&#8217;s finest Geuze &#38; Lambic blenders.  The first time I had a beer from these guys, I was blown away.  I remember it being  a Kriek. When I opened the bottle the cork shot out a good twenty feet across the floor of the wine shop in which I was [...]]]></description>
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		<title>The Four Dollar Saison-Victory&#8217;s &#8220;Helios&#8221;</title>
		<link>http://cookingwithcantillon.com/2009/12/05/the-four-dollar-saison-victory-helios/</link>
		<comments>http://cookingwithcantillon.com/2009/12/05/the-four-dollar-saison-victory-helios/#comments</comments>
		<pubDate>Sun, 06 Dec 2009 05:53:26 +0000</pubDate>
		<dc:creator>Curt</dc:creator>
				<category><![CDATA[The Beer]]></category>

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		<description><![CDATA[The first three  things I look for when opening and pouring one of my favorite styles of beer ever, Saison (Farmhouse Ale) are #1 a generous, snow white rocky head. # 2 the unmistakable aroma inherent to the style. And,  #3 that rugged, slightly hazy orange/ golden glow which is Saison.  I got the trinity [...]]]></description>
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		<title>How Not to Drink Berliner Weissbier&#8230;in Berlin</title>
		<link>http://cookingwithcantillon.com/2009/12/03/how-not-to-drink-berliner-weissbier-in-berlin/</link>
		<comments>http://cookingwithcantillon.com/2009/12/03/how-not-to-drink-berliner-weissbier-in-berlin/#comments</comments>
		<pubDate>Fri, 04 Dec 2009 06:53:14 +0000</pubDate>
		<dc:creator>Curt</dc:creator>
				<category><![CDATA[The Beer]]></category>
		<category><![CDATA[Zappa - Travel - Music - Stuff]]></category>

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		<description><![CDATA[The night before my most recent  trip to one of the most rad cities on the planet, Berlin, I made a quick stop to my favorite  beer joint in Boston, Deep Ellum.  I came to say farewell to a good friend who was off to take a dream job at the lovely little brewery outside [...]]]></description>
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